Skip to content
Humble HalalSingapore
ExploreHawkerAsk AITravelEventsToolsPricing
Humble HalalSingapore
Loading…
HomeSearchSavedProfile
Humble HalalSingapore

Singapore’s most trusted halal & Muslim-owned business directory. A discovery platform, not a certifier.

Get the weekly halal guide

By subscribing you agree to receive marketing emails from HumbleHalal and accept our Privacy Policy. We'll confirm your email first. Unsubscribe anytime.

MUIS CertifiedMuslim-Owned
Operated by ONN GROUP LLP
60 Paya Lebar Road, #06-28 Paya Lebar Square
Singapore 409051
Growth services by Onnifyworks

  • Explore
  • Events
  • Map view
  • Halal travel & hotels
  • Flights
  • My trips

  • Islamic tools
  • Mosques in Singapore
  • Prayer rooms (musollah)
  • Saved places
  • Blog & guides

  • List your business
  • Owner getting-started
  • Advertise with us
  • Host an event
  • Pricing
  • Claim a listing
  • Request a quote

  • How we verify
  • Is it halal? checker
  • Report an issue
  • Suggest a place

  • About us
  • Contact us
  • FAQ

  • Halal directory
  • Halal Restaurants
  • Halal Cafés
  • Halal Groceries
  • Halal Beauty
  • Halal Health & Medical
  • Halal Modest Fashion
  • Halal Home Services
  • Halal Automotive
  • Halal Weddings
  • Halal Education
  • Halal Professional
  • Halal Travel & Umrah
  • All categories →

  • Halal Basics
  • Restaurants & Cafés
  • Cuisines
  • Areas & Malls
  • Seasonal & Events
  • Community & Business
  • All guides →
TermsPrivacyPDPACookiesAccessibilityHalal disclaimer
© 2026 Humble Halal. Built for the Singapore Muslim community.
Always verify certification on MUIS HalalSG.
Home›For business›How to get halal certified

How to Get Halal Certified in Singapore (MUIS) — Step by Step

To get halal-certified in Singapore, you apply to MUIS through the GoBusiness portal, meet the halal standard for your scheme — compliant ingredients, segregated handling, a trained Halal Team with Muslim staff — and pass an audit. Here's the full process, step by step, plus what to prepare before you apply.

The 7 steps to MUIS certification

  1. 1. Choose your certification scheme. Identify the MUIS scheme that fits: Eating Establishment (restaurants, cafés, stalls), Food Preparation Area (central kitchens, caterers), Endorsement (products), or Storage Facility. Each outlet or facility needs its own certificate.
  2. 2. Align your ingredients and suppliers. Switch every ingredient to halal-compliant sources — meat and poultry from halal-certified suppliers, and no alcohol or non-halal additives. Keep supplier halal certificates on file; MUIS will check them.
  3. 3. Set up halal-compliant operations. Separate storage, preparation and utensils from any non-halal items, and put written procedures in place for receiving, handling and cleaning.
  4. 4. Form your Halal Team. Appoint a Halal Team including Muslim staff to own day-to-day compliance. Team members should complete the required halal training so they can maintain standards between audits.
  5. 5. Apply via GoBusiness. Submit your application through the GoBusiness licensing portal with ingredient lists, supplier certificates, premises layout and staffing details. Pay the scheme's application fee (see the current MUIS fee schedule).
  6. 6. Pass the MUIS audit. MUIS reviews your submission and audits your premises. Fix any findings promptly — approval follows once you meet the halal standard.
  7. 7. Display, maintain and renew. Display your certificate, keep compliance up daily, and renew before expiry. Your business appears on the official HalalSG register — which is where customers verify you.

After you're certified

Certification is the start, not the finish: keep supplier certs current, log compliance, and renew on time. Then make the certificate work for you — claim your free Humble Halal listing so halal-conscious customers searching for food in your area find you with a verified MUIS badge, and consider featured placement once traffic proves out.

Explore next

Halal certification in Singapore — full guide→MUIS certification explained→List your certified business (free)→Advertise to the halal market→

Your questions, answered

What are the requirements for MUIS halal certification?

Halal-compliant ingredients and suppliers, segregated storage and preparation, a trained Halal Team that includes Muslim staff, documented procedures, and passing a MUIS audit. Exact requirements vary by scheme — check the MUIS website for the current standard.

Can home-based businesses get halal-certified?

Generally no — MUIS certification schemes apply to commercial premises. Home-based food businesses are typically not eligible, which is why many trusted Muslim-owned home bakers operate without certification. They can still be listed as Muslim-Owned on Humble Halal.

How long does the process take?

From application to certificate is typically a few weeks to a few months depending on scheme, readiness and audit scheduling. Being audit-ready — documents complete, premises compliant — is the biggest factor you control.

Do all my outlets need separate certificates?

Yes. MUIS certifies premises, not brands — each outlet, kitchen or facility needs its own certificate and appears individually on the HalalSG register.