Is E202 (Potassium sorbate) Halal?
Generally halal
E202 (Potassium sorbate) is a synthetically-manufactured preservative with no animal origin, so it is generally considered halal.
What is E202?
Potassium sorbate is the potassium salt of sorbic acid, a widely used preservative that stops the growth of mould and yeast in food. It is manufactured synthetically.
Produced by neutralising sorbic acid (made synthetically) with potassium. No animal-derived raw materials.
Why is it generally halal?
Potassium sorbate is a synthetic preservative with no animal or alcohol component, so it is generally classified as halal. As always, the finished product still needs its own verification.
Commonly found in
It may be found in — this does not mean every product below contains it.
- Cheese and dairy products
- Baked goods
- Dried fruit, sauces and pickles
- Soft drinks and syrups
How it appears on labels
Potassium sorbateE202Preservative (E202)INS number: 202
How to verify a product in Singapore
- Ingredient-level guidance is not halal certification — check the complete product, not just this ingredient.
- Look for recognised halal certification, and check the finished product on the official MUIS HalalSG register.
- When the source or processing aids are unclear, contact the manufacturer.
Ingredient guidance is not certification. Verify the finished product on the MUIS HalalSG register or with the manufacturer.
Check MUIS HalalSGSources: EFSA, FAO/WHO, MUIS · Last reviewed: July 2026 · This guidance is not certification.
Frequently asked questions
Is E202 (potassium sorbate) halal?
Yes — it is a synthetic preservative with no animal origin, so it is generally considered halal. The finished product still needs verification.
Is potassium sorbate from animals?
No. It is manufactured synthetically.
What names should I look for?
'Potassium sorbate' or 'E202'.
Related ingredients
Sources & methodology
- Re-evaluation of sorbic acid and sorbates (E 200-203) as food additives — European Food Safety Authority (EFSA) · Synthetic origin
- General Standard for Food Additives (GSFA) Online Database — Codex Alimentarius (FAO/WHO) · Approved uses and INS number
- Halal Certification — HalalSG — Majlis Ugama Islam Singapura (MUIS) · Singapore halal verification process
Humble Halal methodology: we classify additives by their common origin, not by any specific product. A generally-halal ingredient does not make a finished product halal-certified. This page is general guidance, not certification or religious/legal advice — always verify the complete product. Last reviewed July 2026.