Singapore’s trusted halal & Muslim lifestyle guide. Let’s set it up for you in two quick steps.
Find halal restaurants across Singapore — from MUIS-certified Malay and Nasi Padang stalls to Indian-Muslim, Middle Eastern and Western kitchens. Every listing shows its halal-confidence score, so you can eat out with certainty whether you’re after a quick weekday lunch or a family feast.
Slow-cooked rendang and sambal goreng in a cosy heartland corner.
Springy mee pok with house chilli — self-declared no pork, no lard.
Grandmother-recipe ayam masak merah and sayur lodeh, daily fresh.
Dum biryani and tandoori, generous portions for the whole table.
Beloved Kampong Glam institution piling plates with rich, home-style Malay dishes.
Heritage nasi padang stall serving the same recipes since the 1960s.
Crispy prata and murtabak, plus inventive specials the whole family loves.
No. We label each one — MUIS Certified, Admin Verified, Muslim-Owned or self-declared — and show a halal-confidence score. Always confirm certification on the official MUIS HalalSG register.
Use the area filters or the map view to see halal restaurants by neighbourhood, then sort by halal-confidence score or rating.
MUIS-certified means the outlet holds an official MUIS halal certificate. Muslim-owned means the business is run by Muslims but may not hold MUIS certification.